Cooking & Food: Diet, Nutrition, & Health
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| Author | Title | Edition | Format | Price | Puborg |
| Home Economics: Food & Nutrition [essay, re, Cornell Univ., Mann Library, Home Economics Collection] | 2004 | Graphic Html | Free | CornellU | |
| Home Economics: Food & Nutrition Bibliography [95pp.] | 2004 | Free | CornellU | ||
| National Food Safety Database Glossary [consumer] | On-Line | Free | |||
| A Dictionary of Food & Nutrition | Questia | subs | |||
| American Food Journal [1906 - 1928] (1913-- ) | 1913-- NY | Graphic Html | Free | CornellU | |
| Functional Foods | 1998 | NetLibr (Ebsco) | 99.95 | TechnomicPub | |
| Achaya, K. T., ed | Interfaces Between Agriculture, Nutrition, & Food Science | Html | Free | UNUPress | |
| Akoh, Casimir C., 1955- | Food Lipids | 1997 | NetLibr (Ebsco) | 225.0 | Dekker(M) |
| Alcott, William Andrus, 1798-1859 | The Young House-Keeper: or, Thoughts on Food & Cookery [diet, nutrition, homemaking] | 1846 Bost. | Graphic HtmPDF | Free | MichStUnv |
| Andersen, Jean E., ed | Effective Communications for Nutrition in Primary Health Care | Html | Free | UNUPress | |
| Bagchi | Genomics, Proteomics and Metabolomics in Nutraceuticals and Funct | 2010 | subs/$ | WileyIntersci | |
| Baldwin, Helen Rich | Nutrition & Health, with 20 suggested lessons for nutrition ... | c1924] NY | Graphic Html | Free | CornellU |
| Ball | Vitamins - Their Role in the Human Body | 2004 | subs/$ | WileyIntersci | |
| Bamforth | Beer Health and Nutrition | 2004 | subs/$ | WileyIntersci | |
| Barker, Lewis M., 1942- | Learning Mechanisms In Food Selection | 1977 | NetLibr (Ebsco) | 40.00 | BaylorUPr |
| Bell, Albert James | Feeding, Diet & the General Care of Children | 1923 Phila. | Graphic Html | Free | CornellU |
| Bennett, James Henry | Nutrition in Health & Disease: A contribution to hygiene & to clinical medicine... | 1877 Lond. | Graphic Html | Free | CornellU |
| Berg, Ragnar | Vitamins: A Critical Survey of the Theory of Accessory Food Factors [damaged copy] | 1914? Lond. | Free | SciMadness | |
| Blunt, Katharine & Ruth Cowan | UltraViolet Light & Vitamin D in Nutrition | 1930 | Graphic | Free | CornellU |
| Boyd-Orr, John, 1880-1971 | Iodine in nutrition: A review of existing information | 1829 Lond. | Graphic | Free | CornellU |
| Braly, James | Dr. Braly's Food Allergy And Nutrition Revolution | 1992 | NetLibr (Ebsco) | 17.95 | KeatsPubl |
| Brewster, Edwin Tenney | The Nutrition of a Household | 1915 Bost. | Graphic Html | Free | CornellU |
| Brinton, William | On Food & its Digestion: Being an introduction to dietetics... | 1861 Lond. | Graphic Html | Free | CornellU |
| Brown, Goodwin | Scientific Nutrition Simplified: A condensed statement & explanation ... the discoveries of Chittenden, Fletch | 1908] NY | Graphic Html | Free | CornellU |
| Bryce, Alexander | Modern Theories of Diet & their bearing upon Practical Dietetics | 1912 NY | Graphic Html | Free | CornellU |
| Butt, Hugh R. & Albert M. Snell | Vitamin K | 1941 | Graphic | Free | CornellU |
| Buttner, Jacques Louis | A Fleshless Diet: Vegetarianism as a rational dietary | 1910] NY | Graphic Html | Free | CornellU |
| Buttriss | Adverse Reactions to Food - The Report of a British Nutrition Fou | 2001 | subs/$ | WileyIntersci | |
| Carr | Discovering Nutrition | 2002 | subs/$ | WileyIntersci | |
| Carr | Nutrition and Health | 2001 | subs/$ | WileyIntersci | |
| Cho, Sungsoo | Complex Carbohydrates In Foods | 1999 | NetLibr (Ebsco) | 195.0 | Dekker(M) |
| Conley, Emma | Nutrition & Diet: A textbook for secondary schools | c1913] NY | Graphic Html | Free | CornellU |
| Crichton-Browne, James | Parcimony in Nutrition | 1909 Lond. | Graphic Html | Free | CornellU |
| Cruess, W. V | Laboratory Manual of Fruit & Vegetable Products | 1922 NY | Graphic Html | Free | CornellU |
| Damon, Samuel Reed | Food Infections & Food Intoxications | 1928 | Graphic | Free | CornellU |
| Dodd, Margaret E; Anna Barrows; Alice P | Handbook of Food & Diet: Complete food course (1) Chemistry of the Household (2) Principles of Cookery (3) Foo | 1912 Chi | Graphic Html | Free | CornellU |
| Drews, George J. | Unfired Food & Hygienic Dietetics: for Prophylactic (preventive) feeding & therapeutic (remedial) feeding: (tr | c1909 | Graphic Txt | Free | Harvard |
| Eddy, Walter Hollis | The Vitamine Manual: A presentation of essential data about the new food factors | 1921 Balt. | Graphic Html | Free | CornellU |
| Einhorn, Max | Lectures on Dietetics | 1914 NY | Graphic Html | Free | CornellU |
| Einhorn, Max | Practical Problems of Diet & Nutrition | 1905 NY | Graphic Html | Free | CornellU |
| El Obeid, Amani E | Food Security | 1999 | NetLibr (Ebsco) | 54.95 | IowaStUPr |
| Eliasson, Ann-Charlotte, 1953- | Carbohydrates In Food | 1996 | NetLibr (Ebsco) | 199.0 | Dekker(M) |
| Ellis, Carleton | Vital Factors of Foods: Vitamins & Nutrition | 1922 NY | Graphic Html | Free | CornellU |
| Emerson, William Robie Patten | Nutrition & Growth in Children | 1922 NY | Graphic Html | Free | CornellU |
| Fish, Ada Z | American Red Cross Text-book on Home Dietetics | 1917c] Phil | Graphic Html | Free | CornellU |
| Fisk, Eugene Lyman, 1867-1931 | Health Building & Life Extension: Discussion of the means by which the health span, work span & life span of m | 1923 NY | Graphic Html | Free | CornellU |
| Fletcher, Horace, 1849-1919 | The New Glutton or Epicure [human nutrition] | 1906 NY | Graphic Html | Free | CornellU |
| Follis, Richard H. | The Pathology of Nutritional Disease: Physiological & Morphological Changes Which Result from Deficie | 1948 | Graphic | Free | CornellU |
| Food Forum, Institute of Medicine | Enhancing The Regulatory Approval Process For Food Ingredient | 1999 | NetLibr (Ebsco) | 34.50 | NatAcadPr |
| Friedenwald, Julius | Diet in Health & Disease | 1909 Phila. | Graphic Html | Free | CornellU |
| Frieri, Marianne, 1945- | Food Hypersensitivity & Adverse Reactions | 1999 | NetLibr (Ebsco) | 195.0 | Dekker(M) |
| Froude, Charles C | Right Food: The Right Remedy | c1923] NY | Graphic Html | Free | CornellU |
| Fuller | Gut Flora, Nutrition, Immunity and Health | 2003 | subs/$ | WileyIntersci | |
| Funk, Casimir | The Vitamines | 1922 | Graphic | Free | CornellU |
| Gable | Counselling Skills for Dietitians 2ed | 2007 | subs/$ | WileyIntersci | |
| Gariballa | Nutrition and Stroke: Prevention and Treatment | 2004 | subs/$ | WileyIntersci | |
| Gautier, Armand | Diet & Dietetics | 1906 Lond. | Graphic Html | Free | CornellU |
| Gillmore, Maria McIlvaine | Meatless Cookery, w/special reference to diet for Heart Disease, ... | c1914] NY | Graphic Html | Free | CornellU |
| Goldberg | Plants: Diet and Health | 2003 | subs/$ | WileyIntersci | |
| Goodfellow, John | The Dietetic Value of Bread | 1892 Lond. | Graphic Html | Free | CornellU |
| Grant, Mark | Galen on Food and Diet | 2001 | Adobe eBook | 19.49 | Routledge |
| Graves, Lulu | Modern Dietetics: Feeding the Sick in Hospital & Home; w/studies on feeding well people [Modern Hospital Pub. | 1917 StLoui | Graphic Html | Free | CornellU |
| Greeley, Arthur P. (b. 1862) | The Food & Drugs Act, June 30, 1906; a study w/text of the act, annotated, rules & regulations for enforcement | 1907 Wash. | Graphic Html | Free | CornellU |
| Greenberg, David M. (ed.) | Amino Acids & Protein: Theory, Methods, Application | 1951 | Graphic | Free | CornellU |
| Greer, Edith | Food: What It Is & Does | c1915] Bost | Graphic Html | Free | CornellU |
| Haig, Alexander | Diet & Food, considered in relation to strength & power of endurance, training & athletics | 1900 Phila. | Graphic Html | Free | CornellU |
| Harrow, Benjamin | Vitamines: Essential Food Factors | 1921 | Graphic | Free | CornellU |
| Harrow, Benjamin | What to Eat in Health & Disease | c1923] NY | Graphic Html | Free | CornellU |
| Hart, Alice Marion (Rowlands) | Diet in Sickness & in Health | 189-?] Lond | Graphic Html | Free | CornellU |
| Hawk, Philip B. (b. 1874) | What We Eat & What Happens To It: ...The first direct method devised to follow the digestion of food in the hu | c1919] NY | Graphic Html | Free | CornellU |
| Holbrook, M. L | Eating for strength, or, Food & diet in their relation to health & work, w/...recipes for wholesome foods & dr | c1888] NY | Graphic Html | Free | CornellU |
| Holt, L. Emmett | Food, Health & Growth: A discussion of the Nutrition of Children | 1922 NY | Graphic Html | Free | CornellU |
| Hoskins, Thomas H | What We Eat: An account of the most common Adulterations of of Food & Drink... w/tests to detect... | 1861 Bost. | Graphic Html | Free | CornellU |
| Huddleson, Mary Pascoe | Food for the Diabetic: What to eat & how to calculate it with Common Household Measures | 1923 NY | Graphic Html | Free | CornellU |
| Institute of Medicine | Ensuring Safe Food: From Production to Consumption | 1998 | NetLibr (Ebsco) | 29.95 | NatAcadPr |