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Author: Institute of Medicine

Title: Addressing Foodborne Threats to Health

Year: 2006 Wash

Format: Graphic PDF

Price: Free

Publisher: NatAcadPr


Author: Institute of Medicine

Title: Seafood Choices: Balancing Benefits and Risks

Year: 2007 Wash.

Format: PDF Graphic

Price: Free

Publisher: NatAcadPr


Author: Landone, Leon Elbert, 1857-

Title: Foods that are drugged

Year: 1906 Chi.


Price: Free

Publisher: Libr Congress


Author: Leach, Albert Ernest, 1864-1910

Title: Food inspection and analysis. (1904) For ... public analysts, health officers, sanitary chemists, & food economists (1904)

Year: 1904 NY


Price: Free

Publisher: CornellU


Author: Leach, Albert Ernest, 1864-1910

Title: Food inspection and analysis. (1906) For ... public analysts, health officers, sanitary chemists, & food economists (1906)

Year: 1906 NY


Price: Free

Publisher: CornellU


Author: Leach, Albert Ernest, 1864-1910

Title: Food inspection and analysis. (1909)

Year: 1909 NY


Price: Free

Publisher: Libr Congress


Author: Leach, Albert Ernest, 1864-1910; Winton, Andrew Li

Title: Food inspection and analysis. (1913) For ... public analysts, health officers, sanitary chemists, & food economists (1913)

Year: 1913 NY


Price: Free

Publisher: StanfordU


Author: Leach, Albert Ernest, 1864-1910; Winton, Andrew Li

Title: Food inspection and analysis. (1920) For ... public analysts, health officers, sanitary chemists, & food economists (1920)

Year: 1920 NY


Price: Free

Publisher: Libr Congress


Author: Marcet, William, 1828-1900

Title: On the composition of food and how it is adulterated, practical directions for its analysis

Year: 1856 Lond.


Price: Free

Publisher: UMichigan.


Author: Mass. St. Brd of Health, Lunacy & Charity

Title: Annual report of the State Board of Health, Lunacy & Charity of Massachusetts, 1880 [4th vol.; public hygiene; food adulteration; leprosy]

Year: 1880 Bost.


Price: Free

Publisher: Columbia


Author: Michigan. Office of Dairy & Food Commissioner

Title: Annual report [1907] of the Dairy & Food Commissioner of ... Michigan, 1907 [dairying; food adulteration]

Year: 1907 Lansng


Price: Free

Publisher: Harvard.


Author: Michigan. Office of Dairy & Food Commissioner

Title: Annual report [1909] of the Dairy & Food Commissioner of ... Michigan, 1909 [dairying; food adulteration]

Year: 1909 Lansng


Price: Free

Publisher: Harvard.


Author: Missouri. Dairy Dept.

Title: First[-second] annual report (1906)

Year: 1906JeffCty


Price: Free

Publisher: Libr Congress


Author: Moor, C.G

Title: Suggested standards of purity for foods and drugs

Year: 1902 Lond.


Price: Free

Publisher: UToronto


Author: Morin, Louis Edouard, m. 1905

Title: Inspections obligatoires de leur necessite et de leurs avantages

Year: 1871 Montrl


Price: Free

Publisher: ECO.


Author: National Pure Food & Drug Cong. (1st, Wash. 1898)

Title: Journal of proceedings of the National pure food & drug congress, Columbian university hall, Washington, D.C., March 2-5, 1898

Year: 1898 Wash.


Price: Free

Publisher: LaneMedLibr


Author: National Research Council

Title: Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop

Year: 2006 Wash.

Format: Graphic PDF

Price: Free

Publisher: NatAcadPr


Author: National Research Council

Title: Indicators for Waterborne Pathogens

Year: 2004 Wash.

Format: PDF Graphic

Price: Free

Publisher: NatAcadPr


Author: National Research Council

Title: Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects

Year: 2004 Wash.

Format: PDF Graphic

Price: Free

Publisher: NatAcadPr


Author: Olsen, John Charles (b. 1869)

Title: Pure foods, their adulteration, nutritive value, & cost

Year: 1911 Bost.


Price: Free

Publisher: Harvard.


Author: Pages, G.

Title: Les falsifications des denrees alimentaires et la loi du ler aout 1905 [Phd. diss., Montpellier Univ.]

Year: 1909 Montpl


Price: Free

Publisher: UToronto


Author: Palm, R.

Title: Die wichtigsten und gebrauchlichsten menschlichen nahrungs-, genussmittel und getranke, ihre gewinnung, chemische zusammensetzung, verfalsch

Year: 1882SPtrsbg


Price: Free

Publisher: Harvard.


Author: Parry, Ernest John

Title: Food and drugs [food adulteration & inspection; food law & legislation]

Year: 1911 Lond.


Price: Free

Publisher: UToronto


Author: Pearmain, Thomas Hames & C. G. Moor

Title: The analysis of food & drugs, pt 1: Milk & milk products

Year: 1897 Lond.


Price: Free

Publisher: CornellU


Author: Pearmain, Thomas Hames & C. G. Moor

Title: The analysis of food & drugs, pt 2: Chemical & biological analysis of water

Year: 1897 Lond.


Price: Free

Publisher: CornellU


Author: Poore, George Vivian, 1843-1904

Title: The earth in relation to the preservation & destruction of contagia: Milroy lectures, Royal college of physicians, 1899, w/other papers on s

Year: 1902 Lond.


Price: Free

Publisher: CornellU


Author: Pratt, J. T.

Title: Food adulteration: or, What we eat, and we should eat!

Year: 1880 Chi.


Price: Free

Publisher: Libr Congress


Author: Richards, Ellen Henrietta, 1842-1911

Title: Food materials and their adulterations (1886)

Year: 1886 Bost.


Price: Free

Publisher: UCalifornia


Author: Richards, Ellen Henrietta, 1842-1911

Title: Food materials and their adulterations (1898)

Year: 1898 Bost.


Price: Free

Publisher: UCalifornia


Author: Richards, Ellen Henrietta, 1842-1911

Title: Food materials and their adulterations (1906)

Year: 1906 Bost.


Price: Free

Publisher: UMichigan


Author: Robertson, William, 1865-1941, et. al.

Title: Meat and food inspection [food adulteration & inspect.; food law & legis.]

Year: 1908 Chi.


Price: Free

Publisher: CornellU


Author: Sinclair, Upton, 1878-1968

Title: The Jungle

Year: 1906

Format: Html

Price: Free

Publisher: UVa-AmStd


Author: Sinclair, Upton, 1878-1968

Title: The Jungle

Year: 1906

Format: Txt-G

Price: Free

Publisher: GutenbergUS


Author: Sinclair, Upton, 1878-1968

Title: The Jungle [meat-packing houses, Chicago]

Year: 1906 NY

Format: Graphic PDF

Price: Free

Publisher: Harvard


Author: U.S. Agricultural Marketing Service

Title: AMS food purchases. Weekly summary (1985) [v 14, #33, 1985; Agri. Marketing Service; Food adulteration & inspection]

Year: 1985 Wash.


Price: Free

Publisher: UFlorida.


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